Baisahki - Punjabi New Year and the harvest festival celebrated in the land of 5 rivers is on April 14th, 2015 and the celebrations have already begun.
All over Punjab there are Melas (fairs) to bring in this joyous occasion .
No celebration in Punjab or in a Punjabi household where ever it may be on the globe is complete without food , drink and the generous spirit of sharing joy and love.
Kangan - the restaurant at Westin , Pune that serves delectable cuisine from the legendary North West Frontier province and Hyderabad , has put together a wonderful selection of authentic Punjabi favorites to celebrate Baisakhi.
I was absolutely delighted with the spread and here are a few pictures of what we enjoyed.
The Baisahki menu has wonderful Punjabi staples like Langar Walli Daal , Aloo Wadi , Dhabewalli Kukkad , pindi chole , slow cooked sarso ka saag , Fish Amritsari with a wonderful flavor of Ajwain that will take you back to little bylanes of Amritsar where this snack originated and other wonderful dishes
Wonderful beverages to accompany your meal , we enjoyed some Lassi and Jal Jeera !
Ofcourse the desserts are wonderfully executed , we had crisp jalebi with rabri ....it was just right not overpoweringly sweet and the signature dessert at Kangan - Gulab ke patte ki kheer is something you should not miss!
Do checkout the Baisakhi special menu.
.
All over Punjab there are Melas (fairs) to bring in this joyous occasion .
No celebration in Punjab or in a Punjabi household where ever it may be on the globe is complete without food , drink and the generous spirit of sharing joy and love.
Kangan - the restaurant at Westin , Pune that serves delectable cuisine from the legendary North West Frontier province and Hyderabad , has put together a wonderful selection of authentic Punjabi favorites to celebrate Baisakhi.
I was absolutely delighted with the spread and here are a few pictures of what we enjoyed.
The Baisahki menu has wonderful Punjabi staples like Langar Walli Daal , Aloo Wadi , Dhabewalli Kukkad , pindi chole , slow cooked sarso ka saag , Fish Amritsari with a wonderful flavor of Ajwain that will take you back to little bylanes of Amritsar where this snack originated and other wonderful dishes
Wonderful beverages to accompany your meal , we enjoyed some Lassi and Jal Jeera !
Ofcourse the desserts are wonderfully executed , we had crisp jalebi with rabri ....it was just right not overpoweringly sweet and the signature dessert at Kangan - Gulab ke patte ki kheer is something you should not miss!
Do checkout the Baisakhi special menu.
blog is very informative and gracefully..your guideline is very good.Thank you...
ReplyDeleteChowringhee Laxmi Nagar Menu
tasty recipe,thank u for sharing
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